THE KITCHEN

Garlic Knots

House-made dough knots tossed in garlic butter and herbs, served with marinara.

Mozzarella Sticks

Golden-fried mozzarella with a crispy breadcrumb crust, served with marinara.

Fried Calamari

Lightly breaded calamari rings fried until crispy, served with spicy aioli.

Wings

Traditional or boneless wings tossed in your choice of sauce.

Loaded Nachos

Tortilla chips piled high with cheese, jalapenos, sour cream, and pico de gallo.

Chef's Seasonal Soup

A rotating selection featuring the freshest ingredients of the season.

Seasonal Flatbread

Hand-stretched flatbread topped with seasonal produce and artisan cheeses.

Catch of the Day

Fresh-caught fish prepared to the chef's daily inspiration. Ask your server for details.

Classic Burger

Half-pound patty with lettuce, tomato, onion, and pickles on a brioche bun.

Crispy Chicken Sandwich

Buttermilk-brined chicken breast, crispy fried, with slaw and pickles.

Fish Tacos

Battered fish with cabbage slaw, chipotle crema, and fresh lime.

Philly Cheesesteak

Shaved ribeye with peppers, onions, and melted provolone on a hoagie roll.

Italian Sub

Capicola, salami, ham, provolone, lettuce, tomato, and Italian dressing.

Margherita

Fresh mozzarella, San Marzano tomato sauce, and basil on crispy flatbread.

Pepperoni

Loaded with pepperoni and melted mozzarella over house red sauce.

BBQ Chicken

Grilled chicken, red onion, cilantro, and smoky BBQ drizzle.

Veggie Supreme

Roasted peppers, mushrooms, olives, onions, and fresh mozzarella.

House Salad

Mixed greens, cucumber, tomato, red onion, and house vinaigrette.

Caesar Salad

Crisp romaine, Parmesan, croutons, and classic Caesar dressing.

Steak Salad

Sliced sirloin over mixed greens with blue cheese, tomato, and balsamic.

Mediterranean Bowl

Quinoa, chickpeas, cucumber, feta, olives, and lemon-herb dressing.

Cheese

Classic mozzarella and house red sauce on hand-tossed dough.

Pepperoni

Generous pepperoni over mozzarella and red sauce.

Supreme

Pepperoni, sausage, peppers, onions, mushrooms, and olives.

Meat Lovers

Pepperoni, sausage, bacon, and ham on a bed of mozzarella.

Veggie

Mushrooms, peppers, onions, olives, and tomatoes with mozzarella.

Classic Tachos

Crispy tater tots loaded with cheese, jalapenos, sour cream, and seasoned beef.

BBQ Pulled Pork Tachos

Slow-smoked pulled pork, BBQ drizzle, pickled onions, and cheddar over tots.

Buffalo Chicken Tachos

Crispy chicken, buffalo sauce, blue cheese crumbles, and ranch over tots.